Five varieties of our chefs special kebabs served on a large platter

Mandeli rava,ole bombil koliwada, crab tandoori, butter garlic prawns, bangda tawa, lasooni fish tikka, kasundi fish tikka quantity depends upon size of fish & availability

Five varieties of our chef's special kebabs served on a large platter

(apps: malvani tawa fry, tandoori whole, rava fry) (main: malvani curry, goan curry, mangalorean curry)

(apps tandoori, tava fry, rava fry, lasooni hara tava) (mains malvani curry)

(apps khandeshi, tandoori, butter garlic) (mains mangalorean, malvani)

(app malvani tava fry, tandoori whole, rava fry) (main malvani curry)

(apps tandoori, ghee roast, rava fry, hara tava, new tava, butter garlic) (main goan curry, malvani curry)

(apps tandoori, ghee roast, rava fry, hara tava, new tava, butter garlic) (main goan curry, malvani curry)

(apps tandoori,malvani,mangalorean)

(apps tandoori, butter garlic, ghee roast)

Crab marinated in spicy yogurt cooked in tandoor

Goan style crab stir fry in xec xec masala

Succulent crabs cooked in butter garlic emulsion

Crabs tossed in kerala style pepper fry masala

Crabs tossed in malvani masala

Mangalorean style crab curry

Traditional curry from malvani cuisine, coconut based

Boneless fish marinated cooked in clay oven, crispy garlic, arugula salad, mint chutney

Whole fish marinated is spiced yogurt,cooked in tandoor until perfectly charred

A coastal-style fish dish marinated in malvani spices, pan-seared on a tawa for crispy, flavorful finished

A coastal mangalorean fish dish, marinated in flavorful blend of spices and pan-seared to perfection

A tangy and spicy goan-style fish dish, marinated with traditional spices and pan-seared on tawa

Fish coated in spiced semolina and deep fried for a crispy texture

Fish coated with gram flour, corn flour and fried until golden and crispy

Bombil stuffed with green chili thecha

Chutney stuffed whole pomfret

Cooked in spicy green masala paste

Basa fish fillet marinated with dijon mustard, basil, crumb fried and served with tartar sauce

Kerala style fish curry, coconut based

Kerala style banana leaf wrapped fish in masala

Traditional curry from malvani cuisine, coconut based

Goan style cooked in rich aromatic tomato and coconut curry

Mangalorean style curry

Prawns marinated in spicy yogurt, cooked in tandoor, mint chutney

Classic kundapur ghee roast recipe from mangalorean household

Fresh prawns marinated with spices, coated with gram flour, corn flour and fried until golden and crisp

Traditional goan semolina coated prawns deep fried

Succulent crabs cooked in butter garlic emulsion

Prawns tossed in kerala style pepper fry masala

Prawns cooked in goan spicy tangy masala

Prawns cooked with tender coconut

Prawns cooked in aromatic malvani masala

Prawns cooked in spicy green masala paste

Coastal prawn biryani, raita

Tender prawns in rich aromatic tomato and coconut curry

Traditional curry from malvani cuisine, coconut based

Dry coconut based clams preparation from goa

Dry spicy dish of clams originating from coastal regions of maharashtra

Fresh clams cooked in roasted coconut paste

Fresh clams cooked in a coriander based masala

Fresh squid cooked in a coriander based masala

Crispy fried squid

Calamari cooked in butter garlic emulsion